Artisan Foods :: Sangrias and Savory Salts

Instructor: Mari Davis
Length:  2  hours 
Minimum Age: 21+
Minimum Enrollment: 3 students 
Maximum Enrollment:  15 students  

PRICE:  $56.00

THIS IS A TASTING CLASS, Y'ALL (YAY!). 

If you love making things to gift to others, this is your workshop.  If you love prettying up your own cooking space with items that are as lovely to look at as they are to eat, then we welcome you to your new favorite crafty space.

We'll start by tasting 4 different types of Sangria, two of which you'll make cocktail kits of in this workshop that you can keep for yourself, or gift to others.  We'll provide the dehydrated fruits, herbs and additions to make your infusion kits both beautiful and super tasty.  We'll finish your kit with a hangtag making it perfectly giftable (and drinkable).  

We'll then move on to creating gourmet salts (the expensive kind in the grocery store), and you'll be amazed at how affordable making your own can be.  You'll use a wide variety of herbs, spices, peppers and more to create the perfect finishing salt to adorn your meats and veggies at home. Choose from several recipes (which you'll also sample) and make your favorites. By the end of the workshop, you'll go home with 2 infused drink kits and 3 finishing salts.  Gifting? We'll also have perfect little hang tags with which you can adorn your new infusions and labels for your salt pouches for a finished look. 

Because this workshop involves the use of alcohol, we must stringently request that each person attending be 21 years or older.  

All materials are provided in the cost of the workshop. 

UPCOMING DATES:

BE SURE TO ADD TO YOUR CALENDAR (your reminder will be in your the initial payment confirmation email you receive). 

NOTE: Due to the incredible price we're offering, all Blitz Sale Workshops are final sale. For changes or cancelations on our regular workshops, please visit our Workshops Policy page. 

 Please note:  Registration is closed 4 days prior to workshop.