As a chef and restaurant owner, Suzy Sheffield couldn’t imagine choosing a path that took her away from the kitchen, but wanted to create products her people could use in their own homes. Suzy's sea salts are handmade (with love), produced using ingredients grown and gathered with integrity. And just a dash of humor.
We reuse or recycle 100% of any packing material that comes into our shop, which means we empty our trash can less that three times a month. We are a member of Georgia Organics and Slow Food. Oh, and I love showing people how to make salt, so anyone is welcome to visit me at the shop!